LUNCH MENU

Starters

Green Salad : Naan croutons and ranch with the choice of chicken or shrimp or paneer

$10

Vegan Bowl :Tofu, rice and tapioca pearls, sacllions, peppers, peas, carrots, cauliflower and spices

$10

Samosa Chaat: white pea mash, laccha salad, mint and masala curd

$10

Calamari "Tareko": Seasame and peanut achar

$10

Nepalese Momo: Burnt Chili Sauce and Crushed Tomato Saladwith the choice of chicken or market veg mix

$10

Fish Amritsari: Achari mayo and crushed onions relish

$12

Chicken "Cholia" Sandwich: grilled with cheddar chesse, chilli mayo, egg and hommade potato chips

$10

"Thupka": chicken noddle soup, Braised mushroom and veggies

$10

Entrees

Dal Makhani: Rajma, Black lentils, Green moong beans .

$10

Saag Paneer: Spinach , Garlic tadka and cottage cheese

$10

Malai Kofta: minced carrots and peas with paneer, home-style cashew curry

$10

Alleppy Prawn Curry : coconut and green mango sauce

$12

Masala and cheese omelette curry : Lababdar and makhani gravy

$10

Pahari Butter Chicken: Creamy Onion and tomato sauce and roasted methi

$12

"Spice of America" Biryani Bowl: Chicken butter masala, Raita, Aakuri Soft Scramble and Mint

$12

Himalayan Lamb Curry: Rich khus-khus gravy

$12

Desserts

Pistachio Rasmalai: Nut Crumble and Mango ice cream

Carrot Halwa: Roasted Cashewnuts and Saffron

Sides

Basmati Rice/ Market Vegetable Pulao/ Lemon Jasmine Rice / Chapatti