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A Five Course Tasting Menu
Seared Scallop
Curry Dust, Masala Onion Confit, Green Apple Bhel and Tomato Chutney.
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Shrimp Roast,
Lemon Rice, Pineapple & Anchovy Relish, Ginger Froth.
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Lamb Mince Kebab,
Naankachodi, Mint and Yogurt, Rogan Gravy.
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Charred Tandoori Hen,
Biryani Rice, Makhani Gravy, Soft Akuri Scramble, Raita Mix.
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Pistachio Rasmalai,
Nut Crumble, Mango ice, Cardamom Milk.
******************Tasting Menu
$45
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